Food Facts & Recipes
Discover delicious recipes, traditional meals, and food facts from around the world. Explore cuisines and cooking instructions.
Recipes & Meals
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Paszteciki (Polish Pasties)
Sift flour and salt into a large mixing bowl. Use a spoon to push the egg yolk through a fine sieve...
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Portuguese prego with green piri-piri
STEP 1 Rub the garlic over the steaks then put in a sandwich bag and tip in the olive oil, sherry...
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Padron peppers
step 1 Heat the olive oil in a large frying pan over a high heat, or if using an air-fryer, heat to...
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Chicken Shawarma with homemade garlic herb yoghurt sauce
1 Start by cutting your chicken up into reasonably small slices. Grab your ziplock bag and dump the...
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Vegetable Shepherds Pie
Add Ingredients: 12 cups chopped mixed vegetables 1 cup chopped fresh mushrooms 1 cup pear...
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Apple Frangipan Tart
Preheat the oven to 200C/180C Fan/Gas 6. Put the biscuits in a large re-sealable freezer bag and ba...
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Osso Buco alla Milanese
Heat the oven to 300 degrees. Dredging the shanks: pour the flour into a shallow dish (a pie plate...
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Dundee cake
Put the almonds into a small bowl and pour over boiling water to just cover. Leave for 5 mins then d...
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Oatmeal pancakes
Place all the ingredients in the glass and beat. Let the mixture stand for 10 minutes. Grease a ho...
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Algerian Kefta (Meatballs)
Combine ground beef with 1/2 of the minced garlic and 1 tablespoon chopped onion in a large bowl. Mi...
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Salmon noodle wraps
step 1 Heat oven to 200C/fan 180C/gas 6. Put the noodles in a bowl and pour over enough boiling wat...
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Braised Beef Chilli
Preheat the oven to 120C/225F/gas mark 1. Take the meat out of the fridge to de-chill. Pulse the...
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