Food Facts & Recipes
Discover delicious recipes, traditional meals, and food facts from around the world. Explore cuisines and cooking instructions.
Recipes & Meals
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Pilchard puttanesca
Cook the pasta following pack instructions. Heat the oil in a non-stick frying pan and cook the onio...
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Beetroot latkes
step 1 Heat the oven to 180C/160C fan/gas 4. Make the latkes by combining all of the ingredients....
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Jerk chicken with rice & peas
To make the jerk marinade, combine all the ingredients in a food processor along with 1 tsp salt, an...
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Shawarma chuck roast wrap
1 In a dutch oven or slow cooker, add all the spices, beef broth and lemon juice. Stir to combine.....
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Bistek
0. Marinate beef in soy sauce, lemon (or calamansi), and ground black pepper for at least 1 hour. No...
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Dutch poffertjes (mini pancakes)
Mix the dry yeast with some of the luke warm milk en stir until dissolved. Place buckwheat and the...
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Nutty Chicken Curry
Finely slice a quarter of the chilli, then put the rest in a food processor with the ginger, garlic,...
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Beef Mechado
0. Make the beef tenderloin marinade by combining soy sauce, vinegar, ginger, garlic, sesame oil, ol...
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Saltfish and Ackee
For the saltfish, soak the salt cod overnight, changing the water a couple of times. Drain, then pu...
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Rocky Road Fudge
Line an 8-inch-square baking pan with wax paper or foil, and coat with non-stick spray. Pour ½ cup...
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Patatas bravas
step 1 Heat the oil in a pan and fry the onion for about 5 mins until softened. Add the garlic, cho...
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Algerian Carrots
Place a steamer insert into a saucepan, and fill with 1 1/2 cups of water, or just below the bottom...
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