Food Facts & Recipes

Discover delicious recipes, traditional meals, and food facts from around the world. Explore cuisines and cooking instructions.

Recipes & Meals

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Flamiche
French Vegetarian
Flamiche

For the pastry, sift the flour and salt into the bowl of a food processor, add the butter and lard,...

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Beef Caldereta
Filipino Beef
Beef Caldereta

0. Heat oil in a cooking pot. Saute onion and garlic until onion softens 1. Add beef. Saute until t...

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Beetroot Soup (Borscht)
Ukrainian Vegetarian
Beetroot Soup (Borscht)

Chop the beetroot, add water and stock cube and cook for 15mins. Add the other ingredients and boil...

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Squash linguine
Italian Vegetarian
Squash linguine

Heat oven to 200C/180C fan/gas 6. Put the squash and garlic on a baking tray and drizzle with the ol...

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Syrian Spaghetti
Syrian Pasta
Syrian Spaghetti

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish. Bring a large pot...

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Nordic smørrebrød with asparagus and horseradish cream
Norwegian Vegetarian
Nordic smørrebrød with asparagus and horseradish cream

To make the horseradish cream, mix the crème fraîche, grated horseradish, lemon juice, salt and whit...

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Lamb and Lemon Souvlaki
Greek Lamb
Lamb and Lemon Souvlaki

Pound the garlic with sea salt in a pestle and mortar (or use a small food processor), until the gar...

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Shrimp Chow Fun
Chinese Seafood
Shrimp Chow Fun

STEP 1 - SOAK THE RICE NOODLES Soak the rice noodles overnight untill they are soft STEP 2 - BOIL...

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Anzac biscuits
Australian Dessert
Anzac biscuits

step 1 Heat oven to 180C/fan 160C/gas 4. Put the oats, coconut, flour and sugar in a bowl. Melt the...

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Shakshouka
Saudi Arabian Miscellaneous
Shakshouka

1 First, pan fry the black pepper and garlic over a dry medium heat until fragrant. 2 Add a good...

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Jamaican Curry Chicken Recipe
Jamaican Chicken
Jamaican Curry Chicken Recipe

Equipment Dutch Oven Instructions Add chicken thighs, all-purpose seasoning, 1 tablespoon...

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Provençal Omelette Cake
French Vegetarian
Provençal Omelette Cake

Break the eggs into two bowls, five in each. Whisk lightly and season with salt and pepper. Heat the...

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