Food Facts & Recipes
Discover delicious recipes, traditional meals, and food facts from around the world. Explore cuisines and cooking instructions.
Recipes & Meals
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Venezuelan Coconut Chicken
Cut the chicken up into bite size pieces. Peel and cut the onions, mince the garlic. Assemble the r...
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Sticky Toffee Pudding
Preheat the oven to 180C/160C Fan/Gas 4. Butter a wide shallow 1.7-litre/3-pint ovenproof dish. Put...
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Stir-fried chicken with chillies & basil
Heat a wok or large frying pan until it is very hot, then add 1 tbsp of the oil. When it is very hot...
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Falafel
step 1 Heat 1 tbsp oil in a large pan, then fry the onion and garlic over a low heat for 5 mins unt...
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Šúĺlance s Makom
1. Prepare the Potatoes Boil the potatoes with their skins on until tender. Let them cool comple...
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Roasted Eggplant With Tahini, Pine Nuts, and Lentils
For the Lentils: Adjust oven rack to center position and preheat oven to 450°F to prepare for roas...
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Jamaican Pepper Shrimp
In a medium bowl, combine shrimp with minced Scotch Bonnet peppers, all-purpose seasoning, ground...
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Montreal Smoked Meat
To make the cure, in a small bowl mix together salt, pink salt, black pepper, coriander, sugar, bay...
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Yorkshire Puddings
step 1 Heat oven to 230C/fan 210C/gas 8. step 2 Drizzle a little sunflower oil evenly into two...
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Spanish-style slow-cooked lamb shoulder & beans
step 1 To make the spice mix, combine all of the ingredients together with a large pinch of salt. S...
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Leblebi Soup
Heat the oil in a large pot. Add the onion and cook until translucent. Drain the soaked chickpeas a...
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Alfajores
Make the Dough: Cream butter and sugar. Add egg yolks and lemon zest. Gradually mix in flour and cor...
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