Food Facts & Recipes

Discover delicious recipes, traditional meals, and food facts from around the world. Explore cuisines and cooking instructions.

Recipes & Meals

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Timbits
Canadian Dessert
Timbits

Sift together dry ingredients. Mix together wet ingredients and incorporate into dry. Stir until sm...

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Roast aubergine with goat's cheese & toasted flatbread
Turkish Vegetarian
Roast aubergine with goat's cheese & toasted flatbread

step 1 Heat oven to 200C/180C fan/gas 6. Brush the aubergine slices with 1 tbsp of the oil, then se...

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Chicken & chorizo rice pot
Spanish Chicken
Chicken & chorizo rice pot

step 1 Heat the oil in a large flameproof casserole dish and brown the chicken pieces on all sides...

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Pad Thai
Thai Seafood
Pad Thai

step 1 Put the noodles in a large heatproof bowl, pour boiling water over them and leave for 4 minu...

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Walnut Roll Gužvara
Croatian Dessert
Walnut Roll Gužvara

Mix all the ingredients for the dough together and knead well. Cover the dough and put to rise until...

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Tarte Tatin
French Dessert
Tarte Tatin

Roll the pastry to a 3mm-thick round on a lightly floured surface and cut a 24cm circle, using a pla...

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Cajun spiced fish tacos
Mexican Seafood
Cajun spiced fish tacos

Cooking in a cajun spice and cayenne pepper marinade makes this fish super succulent and flavoursome...

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Chocolate Raspberry Brownies
American Dessert
Chocolate Raspberry Brownies

Heat oven to 180C/160C fan/gas 4. Line a 20 x 30cm baking tray tin with baking parchment. Put the ch...

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Salmon Prawn Risotto
Italian Seafood
Salmon Prawn Risotto

Melt the butter in a thick-based pan and gently cook the onion without colour until it is soft. Add...

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Caribbean Tamarind balls
Jamaican Dessert
Caribbean Tamarind balls

Add tamarind pulp and 1 cup granulated sugar to a bowl and mash together with a spoon or fork. Take...

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Spicy Thai prawn noodles
Thai Seafood
Spicy Thai prawn noodles

step 1 Cook the noodles following the pack instructions, drain and set aside for later. Heat the oi...

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Kafteji
Tunisian Vegetarian
Kafteji

Peel potatoes and cut into 5cm cubes. Pour 1-2 cm of olive oil into a large pan and heat up very ho...

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