Food Facts & Recipes
Discover delicious recipes, traditional meals, and food facts from around the world. Explore cuisines and cooking instructions.
Recipes & Meals
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Bang bang prawn salad
step 1 Cook the noodles following pack instructions, then rinse under cold water and drain thorough...
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Jamaican Festival (Sweet Dumpling)
Heat a heavy bottom pot of oil that has at least 3 inches of oil in it or use a deep fryer if you ha...
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Churros
step 1 Boil the kettle, then measure 300ml boiling water into a jug and add the melted butter and v...
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Spicy North African Potato Salad
Cook potatoes - place potatoes in a pot of cold water, and bring to the boil. Boil 20 minutes, or un...
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Drunken noodles (pad kee mao)
step 1 Prepare the noodles following pack instructions, then drain and set aside. Combine all the i...
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Kenyan Beef Curry
Bring the 4 cups of water to a boil in a Dutch oven or soup pot. Add the beef, garlic, and ginger, a...
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Potato Salad (Olivier Salad)
Cut the potatoes and carrots into small uniform cubes. Place them in a large pot and fill with wate...
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Mazariner – Scandinavian Almond Tartlets
Shells ▢ Combine the flour and powdered sugar in a food processor. Add the butter and pulse until...
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Stovetop Eggplant With Harissa, Chickpeas, and Cumin Yogurt
Heat the oil in a 12-inch skillet over high heat until shimmering. Add the eggplants and lower the h...
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Dziriat (Algerian Almond Tarts)
Prepare the almonds the day before. Bring 6 cups of water to a boil. Remove from heat, and add the a...
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Egg Drop Soup
In a wok add chicken broth and wait for it to boil. Next add salt, sugar, white pepper, sesame seed...
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Rigatoni with fennel sausage sauce
Heat a tablespoon of oil in a large saute pan for which you have a lid. Add the sausage pieces and f...
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