Food Facts & Recipes

Discover delicious recipes, traditional meals, and food facts from around the world. Explore cuisines and cooking instructions.

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Recipes & Meals

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Salmon Prawn Risotto
Italian Seafood
Salmon Prawn Risotto

Melt the butter in a thick-based pan and gently cook the onion without colour until it is soft. Add...

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Caribbean Tamarind balls
Jamaican Dessert
Caribbean Tamarind balls

Add tamarind pulp and 1 cup granulated sugar to a bowl and mash together with a spoon or fork. Take...

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Spicy Thai prawn noodles
Thai Seafood
Spicy Thai prawn noodles

step 1 Cook the noodles following the pack instructions, drain and set aside for later. Heat the oi...

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Kafteji
Tunisian Vegetarian
Kafteji

Peel potatoes and cut into 5cm cubes. Pour 1-2 cm of olive oil into a large pan and heat up very ho...

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Teriyaki Chicken Casserole
Japanese Chicken
Teriyaki Chicken Casserole

Preheat oven to 350° F. Spray a 9x13-inch baking pan with non-stick spray. Combine soy sauce, ½ cup...

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Pan-fried hake, white bean & chorizo broth
Spanish Seafood
Pan-fried hake, white bean & chorizo broth

step 1 Drain the beans, then tip into a large pan with 2 litres of water. Simmer with the whole gar...

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Egyptian Fatteh
Egyptian Beef
Egyptian Fatteh

To prepare bread for bottom of dish: Take pita bread and rip into bite size pieces. In a frying pan,...

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Parkin Cake
British Dessert
Parkin Cake

Heat oven to 160C/140C fan/gas 3. Grease a deep 22cm/9in square cake tin and line with baking parchm...

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Mushroom soup with buckwheat
Croatian Side
Mushroom soup with buckwheat

Chop the onion and garlic, slice the mushrooms and wash the buckwheat. Heat the oil and lightly saut...

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Pad See Ew
Thai Chicken
Pad See Ew

Mix Sauce in small bowl. Mince garlic into wok with oil. Place over high heat, when hot, add chicke...

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Chocolate Coconut Squares
Australian Dessert
Chocolate Coconut Squares

step 1 Heat oven to 180C/fan 160C/gas 4. Butter and line the base of a 20cm square baking tin. Beat...

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Chtitha Batata (Algerian Potato Stew)
Algerian Vegetarian
Chtitha Batata (Algerian Potato Stew)

Combine garlic, chile pepper, cumin, paprika, black pepper, cayenne, and salt in a mortar; grind wit...

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